Camargue

Finding a good dinner

finding a good dinner
Le Pont des Bannes
Dinner menus: starter+main+dessert: €43; starter+main: €36; main+dessert: 31; starter+dessert: 17

Very elegant. Hits every major local specialty and has almost nothing from outside the region on the menu.

finding a good dinner
Le Flamant Rose
04 90 97 10 18

Member of a society for the preservation of true Camargue cuisine. Local specialties, plus a remote location.

finding a good dinner
Le Tamaris
13 rue Victor Hugo, Le Cailar
+33 (0)4 66 88 07 91
Set menu: €13..16

The most rustic – most likely to prepare food you absolutely cannot get outside of the Camargue. The display of their dishes, remote location, and menu selection suggests it is probably a worthwhile experience.

finding a good dinner
Mas de Peint
Le Sambuc
Breakfast: €22; lunch: €42; dinner: €55

Table d’hote, by reservation only.

finding a good dinner
 

When staying in a touristy city like Saintes Maries de la Mer, it can be difficult to find a place for a good dinner with anything beyond fried chips and over-grilled meat.

However, if you have a car, here are some tips for finding a good place serving local cuisine. Internet connection can help in your research. You should look for:

Restaurants out of town, even in remote locations. Minus the convenience factor of an in-town location, many countryside restaurants rely on local customers and fidelity to regional cuisine which attracts enough clientele despite remote location.

Menu that lists mostly or exclusively local specialties see the list above

Ferme Auberge farm inn, an official government program. Members usually show good fidelity to local cuisine, though limited menu selection.

Membership in Conservatoire des Cuisines de Camargue, society for the preservation of true Camargue cuisine

Table d'hote guest table, a kind of intimate restaurant. Often a bed and breakfast which prepares dinner with advance reservation. Don't confuse it with table d'hotes in a regular restaurant in a big city where it is more for solo diners to share a communal table--and more common at lunch.

Ask at the local tourist information office. They are not allowed to give opinions, but you can ask what restaurants serve local dishes in the list above or if there are any table d'hote or ferme auberge in the region.

Here are some restaurants that look promising per above recommendations as of Sept 2010 although not tried hands-on by Wikitravelers yet:

close to Saintes Maries de la Mer: Le Flamant Rose, ☎ 04 90 97 10 18 [email protected], fax: 04 90 97 12 47, . Member of a society for the preservation of true Camargue cuisine. Local specialties, plus a remote location.  edit Le Pont des Bannes, . Very elegant. Hits every major local specialty and has almost nothing from outside the region on the menu. Dinner menus: starter+main+dessert: €43; starter+main: €36; main+dessert: 31; starter+dessert: 17.  edit Mas de Peint, . Table d’hote, by reservation only. Breakfast: €22; lunch: €42; dinner: €55.  edit La Tour du Cazeau, Arles The Sambuc, ☎ 04 90 97 21 6 [email protected], fax: 04 90 97 20 70, . Ferme-auberge, by reservation only. Dinner menu: €25.  edit

finding a good dinner
La Tour du Cazeau
Arles The Sambuc
04 90 97 21 6
Dinner menu: €25

Ferme-auberge, by reservation only.

local specialty foods

Specialty foods of the Camargue include:

Bouillabaisse

Anchoïade

Anguilles au four

Gardiane de Taureau

Salade Camarguaise

Aubergines aux anchois et aux capres

Barbouillade d'artichauts

Brandade de Morue

Canard aux figues

Moules en Brasucado

Hachis camarguais

Fougasse d'Aigues Mortes

La Broufado